What’s your favorite thing to cook?

Since you asked, I don’t like to cook, therefore I have no favorite thing to make. I do it as little as possible. I’ve tried to like it, I really have. I’m going to reference the movie “Julie & Julia” yet again because I have tried to think of cooking the way Julie Powell explained it. She told her husband that she loves cooking because after a day when nothing is certain, the science of cooking still works. Egg yolks still mix in with other stuff and get thick. I don’t know, she was making a pie when she said it. It makes sense. I asked my foodie husband if he felt that way about cooking. He doesn’t. He just likes to cook. Again, I don’t.

But I do it because it’s only fair that I do. For years I got off of work at 3:00 and was home by 3:30 on most days. He got off at 5:00. Even now that we both get off at 5, I still get home first because while his commute is about an hour and a half long, mine is less than five minutes. Seriously. Google maps tells me I work three tenths of a mile away. I can stand in the middle of my street and see the building where my office is. It’s stupidly close.

So again, it’s only fair that I cook dinner. When I do, it’s usually one from a lineup of five or six usual meals that I rotate between. Nothing fancy about it. If it were up to me, we’d do potluck every night where we just fend for ourselves. That’s what my parents called it.

Now, when my husband cooks, his meals come out absolutely amazing! It always tastes better when someone else cooks, I believe that, but he takes everything to the next level, including the plating and presentation! His simple “every night” kind of meal far exceeds anything I ever make. And it’s simply because he likes to do it. I do not.

A halved chicken breast over orzo mixed with spinach and leftover zucchini, squash, and onions that I had made the night before. One of his “every night” simple meals that was SO good!

With that said, it’s currently the weekend. I don’t even volunteer to cook dinner. This is the only time he really gets to do it. So I let him. Who am I to stand in the way of someone’s passion?

5 responses

  1. I like to stir fry because then I can just mix whatever I found most fresh at the grocery store. What other people seem to like most is my chili with a side of cornbread.

    1. Yes! I love stir fry! I usually get a bag of the frozen stir fry vegetables but I recently got tired of how mushy the vegetables end up when they’re cooked. And that chili sounds great! I love that stuff! My husband makes it with cornbread too!

      1. My chili is never the same way twice, because I follow the same philosophy as I do with stir fry.

  2. When we do eat at home Neil likes to cook, so I am always do the dishes and clean up. But he likes to grab and go a lot too, so it only happens a couple times a week

    1. Yep, same! It’s only fair that I do the dishes if he cooks. We have our favorite take out places too. I definitely don’t cook every night.

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Middle-aged Maverick is indeed middle-aged and she’s proud of it. She has a tendency to over think and over analyze many of the things she encounters in her life, as evidenced in many of her posts. She knows how to drive a stick-shift car, prefers Coke over Pepsi, and spent many of her adolescent years being obsessed with Jim Carrey.

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